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     Giuseppina with some Students
        Fiora with her Desserts

Sicily, Culinary and Cultural Tour
Our Cooking Classes: June 14 - 22, 2009

The cooking classes are informal in our teacher's home kitchens and consist of demonstrations and partial participation.

In 2009 there will be four cooking classes, all will be demo and partial participation. Menus will include typical, traditional Sicilian recipes utilizing local and seasonal ingredients.

Alessia will focus on seafood. Dishes may include stuffed sardines and pasta with sepia (squid ink). Alessia will demo the preparation and we will have the opportunity to try our hands at it. The class will be followed by dinner of the dishes we prepared .

Giuseppina is a homemaker and cooking teacher. The class will be in her outdoor patio, weather permitting, and will be demo and participation. It will feature pasta making. Dinner will follow and be complemented by a sampling of Giussepina's own homemade liqueurs.

Fiora is a gourmet home cook, the class will take place at her home. The menu may include falso magro (veal rolled with cheese, eggs and prosciutto), eggplant timbale and cassata cake (ricotta and marzipan).

Click below for more information on the Sicily tours.
Itinerary for June 14 - 22, 2009
Accommodations in Sicily
Terms/Condtions
Our Teachers in Sicily
Frequently Asked Questions
More on the classes/sample menus for Sicily
Be sure to check out our Oaxaca, Mexico tours!
For more information: Phone: 718-768-4662   718-541-2091   e-mail: info@tograndmothershousewego.com
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